5Turin: The Chocolate Capital
Turin, nestled in the Piedmont region, is renowned as the chocolate capital of Italy. The city’s historic cafes, including Caffè Al Bicerin and Caffè Torino, have been serving decadent chocolates and pastries for centuries. Turin is also famous for its rich and robust cuisine, featuring dishes like bagna cauda (anchovy and garlic dip) and agnolotti del plin (tiny pasta parcels filled with meat). The city’s commitment to high-quality ingredients and culinary craftsmanship makes it a haven for food enthusiasts.
