4Hanoi, Vietnam

Hanoi’s street food scene is an explosion of flavors and aromas, with dishes that showcase the depth and complexity of Vietnamese cuisine. The city’s street food vendors offer everything from pho (noodle soup) to bun cha (grilled pork with noodles) and banh mi (Vietnamese sandwiches). The bustling streets of the Old Quarter and the vibrant Dong Xuan Market are ideal places to experience Hanoi’s culinary offerings.

A distinctive feature of Hanoi’s street food is its use of fresh herbs and spices, which give dishes their vibrant flavors. Try cha ca (turmeric-marinated fish with dill) or goi cuon (fresh spring rolls) for a taste of the city’s culinary diversity. Hanoi’s street food is not just about eating—it’s about immersing yourself in the local culture and savoring the authentic flavors that define Vietnamese cuisine.