8 Things To Do In Corfu Island, Greece

Indulge your taste buds in the flavors of Corfu’s renowned cuisine, influenced by its rich cultural heritage and Mediterranean ingredients. Sample local specialties such as sofrito (veal cooked in white wine sauce), bourdeto (spicy fish stew), and pastitsada (slow-cooked beef with pasta). Explore bustling food markets, seaside tavernas, and quaint villages to savor fresh seafood, local cheeses, and mouthwatering pastries. Don’t miss the opportunity to accompany your meal with a glass of local wine or ouzo, and indulge in the island’s sweet treats, including kumquat liqueur and baklava.