8 Italian Desserts You Need to Try Before You Die

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5Panna Cotta

A dessert that exudes elegance and simplicity, panna cotta is a silky-smooth custard made with cream, sugar, and gelatin, gently set and served chilled.

Its name, meaning “cooked cream” in Italian, perfectly describes its essence. Panna cotta is often adorned with a drizzle of fruit coulis or caramel sauce, adding a burst of flavor to its delicate creaminess.