6Local Cuisine and Wine
Indulge in the local flavors of Cinque Terre by savoring its culinary delights. The region is famous for its seafood, pesto, and locally produced wines. Try the traditional Ligurian dish, trofie al pesto, and pair it with a glass of Sciacchetrà, a sweet wine produced in the area. Enjoying a meal with a view of the Mediterranean is an integral part of the Cinque Terre experience.