4Ossobuco – Lombardy
Staying in Lombardy, savor the hearty flavors of Ossobuco. This Milanese specialty consists of braised veal shanks cooked in a savory broth, white wine, onions, carrots, and celery. The marrow in the veal bone contributes to the dish’s richness, and when served over a bed of creamy saffron risotto, it creates a match made in culinary heaven.
10 Best Spas in the World
From luxurious treatments to breathtaking settings, the best spas in the world provide an unparalleled experience. Here’s a look at twelve of the most extraordinary spas across the globe.
