10 Dishes That Will Make You Book a Flight to Greece

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6Dolmades

These flavorful stuffed grape leaves are a staple of Greek cuisine, typically filled with a mixture of rice, pine nuts, herbs, and spices, and served with a dollop of tangy yogurt sauce.

Whether enjoyed as a meze (appetizer) or part of a larger meal, dolmades are a delicious and satisfying option for vegetarians and meat lovers alike.