10Moussaka
A beloved Greek classic, moussaka is a hearty casserole made with layers of eggplant, minced meat (usually lamb or beef), tomatoes, onions, and a creamy béchamel sauce.
A beloved Greek classic, moussaka is a hearty casserole made with layers of eggplant, minced meat (usually lamb or beef), tomatoes, onions, and a creamy béchamel sauce.